Diced beef cooked slowly with red wine infused stock, mushrooms, carrots and garlic and encased with a light puff pastry. Sumptuous and addictive. Serve with potatoes dauphinois, new potatoes or yummy mashed potatoes and a green vegetable.
Beef & Burgundy Pie - is currently on backorder. You may still purchase now though and we'll ship as soon as more become available.